Mechanisms underlying social influences on the acceptance of novel foods in tufted capuchin monkeys ( Cebus apella ) and common chimpanzees ( Pan troglodytes ). | Istituto di Scienze e Tecnologie della Cognizione

Publication type:

Contributo in atti di convegno

Author or Creator:

Addessi E

Source:

Euresco Conference " Brain Development and cognition in human infants. Emergence of socialcommunication: hands, eyes, ears, mouths ", Acquafredda di Maratea, 7-12/6/2002

Date:

2002

Resource Identifier:

http://www.cnr.it/prodotto/i/249381

Language:

Eng

ISTC Author:

Real name:

Elsa Addessi